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Laba Festival-Yuanlei Powder and Your Wind and Rain with "Porridge"

Release time:

2024-01-29 09:38

 

Laba Festival-Yuanlei Powder and Your Wind and Rain with "Porridge"

 

 

Laba Festival is commonly known as "Laba"

The festival is on the eighth day of the twelfth lunar month every year.

There are many legends about its source.

The most widely circulated are

Buddha Sakyamuni received porridge from shepherdess

On the eighth day of the twelfth lunar month, enlightenment became a Buddha.

 

 

 

Origin

 

Laba Festival, which is held on the eighth day of the 12th lunar month, is the main custom of "drinking Laba porridge". Laba Festival is one of the grand festivals of Buddhism. Sakyamuni, the founder of Buddhism, saw stars at night on the eighth day of the twelfth month and became a Buddha. The eighth day of December is the day when Buddha Sakyamuni became Taoist, also known as "magic weapon festival", "Buddha becoming Taoist festival", "Taoist meeting" and so on.

 

Laba Festival Food Culture

 

Laba porridge:

 

Laba porridge, also known as "seven treasures and five flavors porridge", "Buddha porridge" and "everyone's meal", is a kind of porridge made from various ingredients.The earliest culture of Laba porridge was recorded in the Song Dynasty.The history of drinking laba porridge in our country has been more than one thousand years.Every Laba day, whether it is the imperial government, monasteries or Li people's homes to make Laba porridge.In the Qing Dynasty, the custom of drinking Laba porridge was even more prevalent.

 

Laba garlic:

Most parts of North China use vinegar to soak garlic on the eighth day of the twelfth lunar month. When it comes to the fifth lunar month, it is called laba garlic with the custom of using various dumplings. Laba garlic is very simple. Use purple garlic and rice vinegar to remove the old skin of the garlic clove, immerse it in rice vinegar, put it in a small jar, seal it and put it in a cold place until the garlic turns green.

 

 

There are clouds

After Laba is the year

A year old reunion

After today, the flavor of the year is getting stronger.

 

Cook a pot of Laba porridge in Laba Festival

Not just for their own consumption.

Can also be distributed to friends and relatives

The food is warm wishes between relatives and friends

Celebrate the family reunion, joy in the coming year

 

Source Lei powder:

And once again send sincere wishes

May everyone

Laba Drinks Warm Porridge

Feelings are more profound

Sweet around the heart

Many good years

 

 

 

 

 












Origin

Laba Festival, which is held on the eighth day of the 12th lunar month, is the main custom of "drinking Laba porridge". Laba Festival is one of the grand festivals of Buddhism. Sakyamuni, the founder of Buddhism, saw stars at night on the eighth day of the twelfth month and became a Buddha. The eighth day of December is the day when Buddha Sakyamuni became Taoist, also known as "magic weapon festival", "Buddha becoming Taoist festival", "Taoist meeting" and so on.

 



















Laba Festival Food Culture

 

Laba porridge:

Laba porridge, also known as "seven treasures and five flavors porridge", "Buddha porridge" and "everyone's meal", is a kind of porridge made from various ingredients. The earliest culture of Laba porridge was recorded in the Song Dynasty. The history of drinking laba porridge in our country has been more than one thousand years. Every Laba day, whether it is the imperial government, monasteries or Li people's homes to make Laba porridge. In the Qing Dynasty, the custom of drinking Laba porridge was even more prevalent.











Origin

Laba Festival, which is held on the eighth day of the 12th lunar month, is the main custom of "drinking Laba porridge". Laba Festival is one of the grand festivals of Buddhism. Sakyamuni, the founder of Buddhism, saw stars at night on the eighth day of the twelfth month and became a Buddha. The eighth day of December is the day when Buddha Sakyamuni became Taoist, also known as "magic weapon festival", "Buddha becoming Taoist festival", "Taoist meeting" and so on.

 



















Laba Festival Food Culture

 

Laba porridge:

Laba porridge, also known as "seven treasures and five flavors porridge", "Buddha porridge" and "everyone's meal", is a kind of porridge made from various ingredients. The earliest culture of Laba porridge was recorded in the Song Dynasty. The history of drinking laba porridge in our country has been more than one thousand years. Every Laba day, whether it is the imperial government, monasteries or Li people's homes to make Laba porridge. In the Qing Dynasty, the custom of drinking Laba porridge was even more prevalent.


Laba, laba porridge, the eighth day, December, Sakyamuni, this day, also known as Buddhism, December

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